Product Type - Flakes

Amaranth

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Amaranth is a pseudo-cereal of tiny, round seeds. It is an ancient grain with a complex, peppery flavor. …

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Barley

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Barley is a versatile cereal grain with a rich, nutlike flavor. It is recognized as one of the first crops to be domesticated for human consumption.   …

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Oats

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Oats are one of the most popular cereal grains worldwide. Oats are a versatile ingredient with a mild,¬†pleasant flavor. …

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Quinoa

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Quinoa is a pseudo-cereal of round, disc-shaped seeds in either white, red or black color. It is an ancient grain with a bold,¬†earthy flavor. …

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Rye

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Rye is a gluten-containing cereal grain, closely related to barley and wheat. Rye has an earthy, slightly sweet flavor. …

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Sorghum

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Sorghum (or Milo) is a cereal grain that is round and typically white or red in color. It has a neutral, nutty flavor. …

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Spelt

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Spelt is an ancient grain that was one of the earliest domesticated grains. It contains gluten and has a mildly sweet, nutty flavor. …

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Triticale

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Triticale is a hybrid grain produced by crossbreeding rye and wheat. Triticale has a stronger, nuttier flavor than wheat. …

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Wheat

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Wheat is a cereal grain considered a staple food across the world. Wheat contains gluten proteins, which have historically been important in making a great variety of foods worldwide. There are different types of wheat available. …

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